Two weeks ago, Ryan and I had the pleasure of being invited to the Ringo soft opening in St. Louis Park. We attended with Geri Wolf of The Style Laboratory. The concept behind Ringo is unlike anything I have ever heard before. Each month, the restaurant will feature a cuisine from a specific destination across the world. To explore the unique flavors of that destination, they will “devote one-third of [their] menu” to the area. Initially, I thought… are you kidding me!?! Sounds amazing, but over ambitious.